Every day, large and small food businesses generate enormous amounts of waste. So from their kitchens comes yet another pollutant known as FOG, or fat, oil, and grease, which is extremely detrimental to the environment as well as our sewage system. For any institution managing a commercial kitchen, grease traps are regarded as being quite crucial.
The importance of Grease Traps
One of the biggest issues facing us right now is how to handle kitchen debris. Is it so tough to control, and do we have any treatments or ways that might safeguard our pipelines and drainage?
The reply to the concern raised above is yes, and the equipment is known as a grease trap. Across the globe, a lot of people are using the equipment to manage their kitchens and waste products conveniently and without harming the environment.
To prevent the release of fat, oil, and grease into restaurants and the food processing sectors, grease traps are essential. To prevent harmful emissions, and pipe clogs, grease traps are a legal requirement for all enterprises, especially food services. Blockages can cause sewage overflows into households and workplaces, causing extensive damage, interruption, and issues with healthcare. These regulations provide precise design criteria and recommendations for grease traps.
They can be placed within the kitchen, outside the building, underneath, or above ground. They do not function as part of any other drainage system; they are just used to transport kitchen waste water. The grease traps address a variety of issues, including drain backup, sanitary issues, and foul smell.
Grease traps are vital in modern environment
You must understand the value of having a proper grease trap built in the modern environment. Many people don’t feel it’s appropriate, but if you’re one of them, you should reconsider because doing so will cost you greatly in the long run. There are a number of factors that highlight the importance of traps in our daily lives.
- Required for the water to flow down the drains at its fullest.
- You will have to pay a significant fee and face legal repercussions if you don’t have grease traps fixed in your commercial kitchens.
- Since grease traps are not completely biodegradable, if you haven’t placed them, you’re indirectly damaging the environment.
You are undoubtedly harming the environment if your kitchen doesn’t have a grease trap fitted. Many individuals are unaware of the damage that the FOG material formed by kitchen pipes may cause to their health. Another issue everybody should be aware of is that the material produced is a very complicated mixture of fat, oil, and grease that is quite challenging for nature to break down.
It will destroy and pollute everything if it blends with the water or is allowed to pass through the pipelines, thereby contaminating the soil too.
Every piece of trash that comes out of the kitchen has FOG as its main component, and the environment finds it extremely challenging to decompose. But, this issue is readily resolved with the use of a grease trap. This grease removal method is safe for both our health and the health of everyone nearby. Therefore, in your own household or workplace, you must implement them as soon as possible since kitchens generate a higher volume of debris.
These grease traps are quite simple to set up, and there are plenty of experts who can assist you and take care of any problems that may arise. High-quality grease traps are supplied and installed by Emvees in your residential or commercial locations.